2Year Sharp Cheddar Cheese
Great Midwest® Cheeses
Great Midwest® 2-Year Sharp Cheddar Cheese
This fantastically tangy Cheddar cheese ages for two full years, so it is no secret that it has some muscle to it! With a soft, slightly granular texture and a pleasantly sharp flavor that blossom with each bite, there isn’t a food in the world that doesn’t go well with Great Midwest® 2-year Sharp Cheddar Cheese. Prepare to be amazed by this delicately intense aged Cheddar laced with deep, nutty flavors through and through.
Type of Milk: Cow
Region of Origin: Wisconsin, USA
Designation: Master Cheesemaker - Wisconsin
2-YEAR SHARP CHEDDAR CHEESE RECIPES
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Creamy Cheddar Onion Soup
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Mushroom Cheddar Strudel with Garlic & Thyme
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- 10
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- 22
