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Black Creek® Cheeses

Black Creek® Extra Sharp Cheddar Cheese (Aged 3 Years)

For over a century, farm fresh milk from the heart of America’s Dairyland has been finely crafted into classic, naturally-aged cheeses under the watchful eyes of certified Wisconsin Master Cheesemakers. Black Creek® Extra Sharp Cheddar Cheese is made using these same time-honored traditions and carefully aged for three years to build a full, richly sharp flavor and delightfully crumbly texture.

This memorable Cheddar cheese makes a perfect addition to a cheese plate and adds delectable depth to casseroles. Serve with a full-bodied merlot for a treat you won’t soon forget.

Serving Suggestions:

  • Cube or crumble for your next cheese board
  • Slice and serve over warm apple pie
  • Add to hot casseroles or macaroni and cheese
Extra Sharp Cheddar Cheese Aged 3 Years
Details
Milk Type
Cow
Region
Wisconsin, USA
Pairings
Awards

EXTRA SHARP CHEDDAR CHEESE (AGED 3 YEARS) RECIPES

  • Prep Time
    15 mins
  • Cook Time
    75 mins

Ultimate Cheddar Potato Casserole

  • Prep Time
    -
  • Cook Time
    -

Cheddar Corn Fritters

  • Prep Time
    -
  • Cook Time
    -

Pear Cider Reduction with Aged Cheddar Cheese