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il Giardino® Cheeses

il Giardino® Fontina Cheese

Earthy and sweet, il Giardino® Fontina cheese is a much-loved favorite. Its flavor is at once delicate and buttery, with hints of nuts and honey. Made of unpasteurized cow’s milk from the Alps of Northern Italy, this medium-ripened cheese yields a smooth, straw-colored paste with tiny holes similar to Swiss cheese. This versatile cheese can be used in fondues and crepes, grated over salads and soups or into bread dough or effortlessly melted onto Italian sandwiches and panini.

Serving Suggestions:

  • Serve for breakfast with bread and fruit
  • Goes well with crackers on a cheese board
  • Melts beautifully in gourmet macaroni and cheese recipes
IL GIARDINO IL GIARDINO
Details
Milk Type
Cow
Region
Italy
Pairings

FONTINA CHEESE RECIPES

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Perfect Meat & Cheese Tray

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Fruit & Cheese Platter