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Greek Isle® Cheeses

Greek Isle® Feta Cheese

Greek Isle® Feta cheese is crafted in Greece from the finest ingredients that nature has to offer. This imported feta is a traditional Greek favorite: a white, pickled cheese with a soft, crumbly texture and a strong, salty flavor. These unique attributes make it perfect in salsa with tomatoes, corn and black beans. Greek Isle® Feta cheese also crumbles nicely when added to pitas and wraps.

Serving Suggestions:

  • Makes a unique salsa with tomatoes, corn and black beans
  • Crumble and add to pitas and wraps
  • Serve with fish and vegetable
GREEK ISLE Feta Cheese
Details
Milk Type
Sheep
Region
Greece
Pairings

FETA CHEESE RECIPES

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Sweet & Fiery Feta Fig & Bacon Tartlets

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Feta and Pepper Stuffed Chicken with Mint Pesto

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Un-beet-able Red Velvet Baby Cakes with Caramel-Feta Frosting