Skip to Content

Chevrion® Cheeses

Chevrion® Goat Cheese

Snowy white with mild but tangy flavor, Chevrion® Goat Cheese is ideal for baking and toasting until it’s slightly brown and bubbly. Crumble over salad for a shot of taste and texture.

The slightly salty taste contrasts well with dried fruits like cranberries or apricots on a wilted spinach or fresh green salad.

Serving Suggestions:

  • Serve as a dessert cheese with fresh fruit
  • Spread on baguettes or bagels
  • Crumble on salads
  • Serve with crackers or pita chips
Goat Cheese
Details
Milk Type
Goat
Region
France
Pairings

GOAT CHEESE RECIPES

  • Prep Time
    10
  • Cook Time
    20

Roasted Tomato Goat Cheese Pesto Pizza

  • Prep Time
    25
  • Cook Time
    60

Goat Cheese Tarts

  • Prep Time
    15
  • Cook Time
    30

Goat Cheese Stuffed Burger with Fig and Onion Jam